Edo Higan (ɛdoʊ igan)  江戸ヒガン    Established in 2019. Edo Higan (cherry blossom tree) blooms in the spring equinox, a symbol of our commitment to providing the freshest ingredients day-in, day-out. Guests will find an eclectic selection of menu items that are sure to cater to any appetite. From our never-frozen premium yellowtail, to our famous Kobe beef black rock grill, our mission is to provide a uniquely traditional and fusion dining experience for our patrons. Join us for a memorable experience that will leave you longing to stop in the next time you find yourself in the Park Meadows area.